Bean North is working hard to reduce it’s carbon footprint
posted January 23 2012
We have started using carbon credits to offset our greenhouse gas emissions! And we're excited to be part of Taking Root's initiative to promote C02 Responsible products and services. For more info check out our C02 Responsible microsite and read our newsletter.
We're excited to introduce a new coffee this month: Honduras Comsa - Honey Processed. This special organic Fair Trade coffee is very sweet, clean, has flavours of honey and tropical fruit, with a creamy body.
Our importing organisation Cooperative Coffees is excited to announce a career opportunity for a General Manager who will lead this green coffee importing cooperative in helping to create a fairer, more transparent and sustainable system of coffee trade which benefits farmer growers, their families and communities throughout the world.
Bean North's cafe-in-the-woods is open every day from 11am to 5pm. Celebrate summer with a delicous organic Fair Trade espresso drink on our deck!!
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