About Bean North

Since 1997 Bean North Coffee Roasting Company Ltd has been roasting certified organic fair trade coffee in the northern boreal forest of the beautiful Takhini Valley, northwest of Whitehorse, Yukon Territory, Canada. We have been offering coffee lovers a sustainable choice… premium quality certified organic and fairly traded coffees from around the world.

We believe that the farmers who grow our coffee deserve a high quality of life and a healthy environment to live and work in. Following that belief, we have been building long term working relationships with producer groups and paying a fair price. That ensures higher quality coffee and allows farmers and their communities to achieve some of their dreams.

We continue to be inspired by the people who grow and care for the coffee we buy, by our coop that facilitates its transport north, by those who roast and brew a magic blend and by customers who love our coffee and support what we do.

North to South, Fair Trade is about relationships, people, family, birds, and communities. By choosing to drink certified fair trade coffee you are part of a powerful medium supporting positive social and environmental action. Can you taste all this in a cup of Bean North coffee, you ask?

Yes! And you get great tasting coffee too…

Shop
Online

Coffee of the Month

Bean North's newest coffee! The coffee of the month April comes from the FAPECAFES in Ecuador. This delicious coffee from South America is grown in the province of Zamora-Chinchipe, Loja, in southern Ecuador. FAPECAFES is committed to growing high-quality coffee, while applying environmentally and socially responsible processes, with the goal to improve the quality of life of its members. A delicious sweet coffee with a mild acidity, a smooth body and flavours of sugar beet and spice. Perfect for any time of day!

What's Happening

Subscribe to monthly coffee subscriptions featuring Bean North coffee! »

Bean North is proud to announce that both CoffeeCollective and The Roasters Pack feature our coffee!

Cooperatives and organic farming shine a light in the “International Year of Family Farming” »

Monika Firl, Cooperative Coffees’ Producer Relations Manager, wrote an important and interesting article about her recent experiences in Honduras. The most recent annual Roaster-Producer assembly at the Café Organico Marcala headquarters, was intended to demonstrate that organic solutions, true to the economic and cultural realities of small-scale farmers, are the most viable, long-term path for their sustainable livelihood.

RSS

Stay Connected

Subscribe to our eNews

For specials, news, and events!

Newsletter Archive

Email Twitter Facebook RSS